Bright-ranch® Txiv Hmab Txiv Ntoo Powder, Khov-dried Featured duab

Bright-ranch® Txiv Hmab Txiv Ntoo Hmoov, Khov-qhuav

Raws li koj paub, Bright-Ranch muaj cov txiv hmab txiv ntoo khov-qhuav hauv ntau hom, suav nrog cov hlais, tsuav thiab daim ntawm txhua qhov loj. Ntawm no, peb xav kom cov khoom lag luam no - FREEZE-DRIED FRUIT POWDERS!

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Product Detail

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Bright-Ranch®Freeze-dried Txiv Hmab Txiv Ntoo hmoov

Bright-Ranch® Freeze-dried Txiv Hmab Txiv Ntoo hmoov, nrog nws cov kev ua tau zoo ntawm cov kab mob tsawg uas los ntawm kev tswj nruj hauv kev yuav khoom thiab kev tsim khoom, tau ua tiav cov khoom xyaw hauv cov khoom lag luam nyuaj xws li cov khoom noj siv mis, cov khoom noj khoom haus, thiab lwm yam.

Piv nrog rau lwm hom ziab txiv hmab txiv ntoo hmoov, cov hmoov qhuav qhuav tsis tas yuav ntxiv cov khoom siv / cov khoom ntxiv xws li maltodextrin, khoom tsim / ntuj tsim. Tsuas yog ib qho khoom xyaw xwb. Ntawm qhov tod tes, lwm cov hmoov tau muab qhov cub qhuav nrog cua sov, rhuav tshem tag nrho cov khoom noj muaj txiaj ntsig, tab sis peb cov hmoov sib xyaw ua ke yog khov qhuav, khaws cia cov khoom noj muaj txiaj ntsig. Nws yog ib qho yooj yim kom pom qhov txawv ntawm qhov cub qhuav thiab khov qhuav. Cov hmoov qhuav qhuav yog vibrant xim, saj thiab tsw thaum lub qhov cub qhuav yog ..zoo, qhov opposite.

Ua raws li FD Txiv Hmab Txiv Ntoo Hmoov muaj nyob thoob plaws xyoo

● Strawberry
● Raspberry
● Blueberry, qus los yog cog
● Blackcurrant
● Blackberry
● Cranberry
● Cherry (Tart / Qab Zib)
● Apricot
● Txiv duaj
● Daim duab
● Kiwifruit
● Txiv kab ntxwv (Mandarin)
● Txiv tsawb
● Txiv nkhaus taw
● Pineapple
● Dragon fruit (Pitaya)

Specification

Hmoov - 20 mesh

Cov yam ntxwv ntawm lub cev

Kev xav
Zoo xim, aroma, saj zoo li tshiab. dawb ntws

Moisture
<2% (max.4%)

Kev ua dej num (Aw)
<0.3

txawv teb chaws
Tsis Yog (hloov Kev Tshawb Nrhiav Hlau thiab X-ray Detection nrog rhiab heev)

Chemical/biological yam ntxwv

Microbial indicator (kev huv si)
● Tag nrho cov phaj suav: max. 100,000 CFU / g
● Pwm & Poov xab: max. 1,000 CFU/g
● Enterobacteriaceae/Coliforms: max. 10 CFU/g
(Txhua yam khoom muaj qhov ntsuas sib txawv. Thov nug cov khoom tshwj xeeb.)

Cov kab mob pathogenic
● E. Coli.: Tsis Yog
● Staphylococcus: Tsis tuaj
● Salmonella: Tsis Yog
● Listeria mono.: Tsis tuaj
● Norovirus / Hepatitis A: Tsis tuaj
● Tshuaj tua kab residues / Hnyav hlau: Ua raws li cov kev cai thiab cov kev cai ntawm importing/siv lub teb chaws.
● Cov khoom uas tsis yog GMO: Cov ntaub ntawv xeem muaj.
● Cov khoom uas tsis yog Irradiation: Muab nqe lus.
● Allergen-Free: Muab nqe lus